Travel Point Overview

Just 8 kilometers from Selçuk, tucked into the green hills surrounded by olive groves and vineyards, lies a charming little village frozen in time.

🍇 Şirince Village – Selçuk, İzmir

A hidden Aegean gem where time slows down and history whispers through stone-paved streets…

Just 8 kilometers from Selçuk, tucked into the green hills surrounded by olive groves and vineyards, lies a charming little village frozen in time. With its whitewashed stone houses, wooden bay windows, cobblestone paths, and the scent of fresh bread in the morning air — welcome to Şirince, a village as beautiful as its name implies.

📜 From Kırkınca to Şirince: A Story of Names and Roots

The village was once called Kırkınca, said to be named after forty people who once sought refuge in the mountains. Over the centuries, the name evolved — Kirkice, Kirkince, even Çirkince (meaning "ugly") — until, in the early Republic period, İzmir’s governor Kazım Dirik gave it a new identity: Şirince, meaning "pleasant" or "charming."

🏛️ From a Greek Town to a Turkish Village

In the 19th century, Şirince was a thriving Greek town with 1,800 households, famous for its fig production and wine exports. After the 1923 population exchange between Turkey and Greece, the Greek residents left for Nea Efesos in Katerini, and the village was resettled by Muslim Turks from Moustheni and Domatia in Kavala.

While the shift in agricultural traditions briefly disrupted the economy, over time, the locals revived viticulture and olive cultivation. Today, the village also produces peaches, figs, walnuts, and apples.

🌄 Şirince Today: A Village Reborn Through Tourism

In the 1950s, the population was around 2,000–3,000, but it declined to under 700. Since the 1990s, tourism has breathed new life into Şirince, and the population is rising again.

What makes Şirince so special today?

• Historic Greek houses turned into boutique hotels and guesthouses
• Locally made jams, olive oils, soaps, wines, and embroidered linens sold in cozy village stalls
• Handmade souvenirs and authentic Egean cuisine served in stone cafes
• A peaceful rhythm of life you can feel with every step

🍷 What to Do & Taste in Şirince

• Wine tasting: Try both traditional grape wines and fruity versions like blackberry, cherry, or pomegranate.
• Homemade jams: Flavors like fig, mandarin, lavender, and even artichoke.
• Aegean breakfast: Olives, fresh cheeses, tomatoes, herbs, village bread — simply unforgettable.
• Gözleme & home-style meals: Cooked fresh on traditional iron griddles.
• Craft shopping: Handmade soaps, lavender sachets, and local textiles.

📍 How to Get to Şirince

• 🚆 From İzmir, take a train from Basmane Station to Selçuk
• 🚈 Or use İZBAN to Tepeköy, then connect to Selçuk
• 🚗 From Selçuk town, it’s a 10-minute scenic drive
• 🚶‍♂️ Hiking lovers can even walk the route through nature trails

📲 Discover with Advisormapp

Şirince is easy to get lost in — but with Advisormapp, you’ll always know where to go.

📱 With Advisormapp, you can:

• View map-based locations for accommodation, restaurants, wine shops, and artisan stalls
• Listen to audio guides explaining the village’s history and architecture
• Explore curated walking routes and wine-tasting spots
• Extend your trip to nearby Ephesus, Temple of Artemis, or House of the Virgin Mary

🌍 Plan your trip at: www.advisormapp.com

🌸 Final Thoughts: Beauty in Simplicity

Şirince isn’t just a village — it’s a feeling. A place where the air smells of thyme and stone, the nights are still, and the pace of life invites you to breathe deeper.

If you’re longing to escape the chaos of the city and reconnect with simplicity, Şirince isn’t an escape — it’s a return.

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